Nutrition in Crohn's disease

B.J. Philipsen-Geerling; R.J.M. Brummer

doi:10.1097/00075197-200007000-00011

Nutrition in Crohn's disease

B.J. Philipsen-Geerling, R.J.M. Brummer

NUTRIM School of Nutrition and Translational Research in Metabolism

Research output: Contribution to journal › Article › Academic › peer-review

Abstract

Nutrition plays an important role in Crohn's disease. This review provides further insights into the relationship between nutrition and Crohn's disease and focuses on three different aspects: dietary aetiological factors, nutritional status and nutritional therapy in Crohn's disease.

Original language	English
Pages (from-to)	305-309
Number of pages	5
Journal	Current Opinion in Clinical Nutrition and Metabolic Care
Volume	3
Issue number	4
DOIs	https://doi.org/10.1097/00075197-200007000-00011
Publication status	Published - 1 Jan 2000

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10.1097/00075197-200007000-00011

http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=10929678&dopt=Abstract

Cite this

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title = "Nutrition in Crohn's disease",

abstract = "Nutrition plays an important role in Crohn's disease. This review provides further insights into the relationship between nutrition and Crohn's disease and focuses on three different aspects: dietary aetiological factors, nutritional status and nutritional therapy in Crohn's disease.",

author = "B.J. Philipsen-Geerling and R.J.M. Brummer",

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AB - Nutrition plays an important role in Crohn's disease. This review provides further insights into the relationship between nutrition and Crohn's disease and focuses on three different aspects: dietary aetiological factors, nutritional status and nutritional therapy in Crohn's disease.

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