Monitoring immune modulation by nutrition in the general population: identifying and substantiating effects on human health

Ruud Albers, Raphaelle Bourdet-Sicard, Deborah Braun, Philip C. Calder, Udo Herz, Claude Lambert, Irene Lenoir-Wijnkoop, Agnes Meheust, Arthur Ouwehand, Phoukham Phothirath, Tomoyuki Sako, Seppo Salminen, Andre Siemensma, Henk van Loveren, Ulrich Sack

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)S1-S30
JournalBritish Journal of Nutrition
Volume110
DOIs
Publication statusPublished - Aug 2013

Keywords

  • Biomarkers
  • Immune function
  • Validation
  • Guidance
  • Criteria

Cite this

Albers, R., Bourdet-Sicard, R., Braun, D., Calder, P. C., Herz, U., Lambert, C., Lenoir-Wijnkoop, I., Meheust, A., Ouwehand, A., Phothirath, P., Sako, T., Salminen, S., Siemensma, A., van Loveren, H., & Sack, U. (2013). Monitoring immune modulation by nutrition in the general population: identifying and substantiating effects on human health. British Journal of Nutrition, 110, S1-S30. https://doi.org/10.1017/S0007114513001505