@article{ace6a54687a944ebaf68c597d4d19b79,
title = "Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study",
keywords = "Fat mass- and obesity-associated gene, BMI, Fried foods, Dietary intakes, FTO GENE, RS9939609, RISK, ENERGY-INTAKE, VARIANT, BODY-WEIGHT, WEIGHT-LOSS DIETS, INSULIN-RESISTANCE, INDEX, CONSUMPTION",
author = "Livingstone, {Katherine M.} and Carlos Celis-Morales and Santiago Navas-Carretero and Rodrigo San-Cristobal and Hannah Forster and O'Donovan, {Clare B.} and Clara Woolhead and Marsaux, {Cyril F. M.} and Macready, {Anna L.} and Rosalind Fallaize and Silvia Kolossa and Lydia Tsirigoti and Lambrinou, {Christina P.} and George Moschonis and Magdalena Godlewska and Agnieszka Surwillo and Drevon, {Christian A.} and Yannis Manios and Iwona Traczyk and Gibney, {Eileen R.} and Lorraine Brennan and Walsh, {Marianne C.} and Lovegrove, {Julie A.} and {Alfredo Martinez}, J. and Saris, {Wim H. M.} and Hannelore Daniel and Mike Gibney and Mathers, {John C.}",
year = "2016",
month = feb,
day = "14",
doi = "10.1017/S0007114515004675",
language = "English",
volume = "115",
pages = "440--448",
journal = "British Journal of Nutrition",
issn = "0007-1145",
publisher = "Cambridge University Press",
number = "3",
}