Diets with high or low protein content and glycemic index for weight-loss maintenance

Thomas Meinert Larsen, Stine-Mathilde Dalskov, Marleen van Baak, Susan A. Jebb, Angeliki Papadaki, Andreas F H Pfeiffer, J. Alfredo Martinez, Teodora Handjieva-Darlenska, Marie Kunesova, Mats Pihlsgard, Steen Stender, Claus Holst, Wim H. M. Saris, Arne Astrup

Research output: Contribution to journalArticleAcademicpeer-review

353 Citations (Scopus)
Original languageEnglish
Pages (from-to)2102-2113
JournalNew England Journal of Medicine
Volume363
Issue number22
DOIs
Publication statusPublished - 25 Nov 2010

Cite this

Larsen, T. M., Dalskov, S-M., van Baak, M., Jebb, S. A., Papadaki, A., Pfeiffer, A. F. H., Alfredo Martinez, J., Handjieva-Darlenska, T., Kunesova, M., Pihlsgard, M., Stender, S., Holst, C., Saris, W. H. M., & Astrup, A. (2010). Diets with high or low protein content and glycemic index for weight-loss maintenance. New England Journal of Medicine, 363(22), 2102-2113. https://doi.org/10.1056/NEJMoa1007137