Dietary factors, genetic susceptibility and somatic mutations in colorectal cancer: a prospective study

M.P. Weijenberg, M. Brink, M. Luchtenborg, P.A. Wark, A.F.P.M. de Goeij, A.P. de Bruine, C. van 't Veer, E. Kampman, G.N.P. van Muijen, R.A. Bausch-Goldbohm, P.A. van den Brandt

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)
Original languageEnglish
Pages (from-to)503-504
Number of pages2
JournalIarc Scientific Publications
Volume156
Publication statusPublished - 1 Jan 2002

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Weijenberg, M. P., Brink, M., Luchtenborg, M., Wark, P. A., de Goeij, A. F. P. M., de Bruine, A. P., van 't Veer, C., Kampman, E., van Muijen, G. N. P., Bausch-Goldbohm, R. A., & van den Brandt, P. A. (2002). Dietary factors, genetic susceptibility and somatic mutations in colorectal cancer: a prospective study. Iarc Scientific Publications, 156, 503-504.