When does malnutrition become a risk?

L. Genton; W.G. van Gemert; C.H.C. Dejong; P.L. Cox-Reijven; P.B. Soeters

doi:10.1159/000083276

When does malnutrition become a risk?

L. Genton^*, W.G. van Gemert, C.H.C. Dejong, P.L. Cox-Reijven, P.B. Soeters

^*Corresponding author for this work

NUTRIM - Institute of Nutrition and Translational Research in Metabolism

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceeding › Academic › peer-review

Original language	English
Title of host publication	Nestlé Nutrition Workshop Series Clinical Performence Programme
Pages	84-88
DOIs	https://doi.org/10.1159/000083276
Publication status	Published - 1 Jan 2005
Event	conference; 2005-01-01; 2005-01-01 - Duration: 1 Jan 2005 → 1 Jan 2005

Conference

Conference	conference; 2005-01-01; 2005-01-01
Period	1/01/05 → 1/01/05

Access to Document

10.1159/000083276

Cite this

@inproceedings{9ae31332e57b48478d03112dfbf80d28,

title = "When does malnutrition become a risk?",

author = "L. Genton and {van Gemert}, W.G. and C.H.C. Dejong and P.L. Cox-Reijven and P.B. Soeters",

note = "Nestl{\'e} Nutrition Workshop Series Clinical Performence Programme Vol.:10 ; conference; 2005-01-01; 2005-01-01 ; Conference date: 01-01-2005 Through 01-01-2005",

year = "2005",

month = jan,

day = "1",

doi = "10.1159/000083276",

language = "English",

pages = "84--88",

booktitle = "Nestl{\'e} Nutrition Workshop Series Clinical Performence Programme",