Web-based tailored nutrition education: results of a randomized controlled trial.

A. Oenema*, J. Brug, L. Lechner

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review


Health Educ Res 2001 Dec;16(6):647-60 Related Articles, Books, LinkOut

Web-based tailored nutrition education: results of a randomized controlled trial.

Oenema A, Brug J, Lechner L.

Department of Health Education and Promotion, Maastricht University, The Netherlands.

There is ample evidence that printed, computer-tailored nutrition education is a more effective tool for motivating people to change to healthier diets than general nutrition education. New technology is now providing more advanced ways of delivering tailored messages, e.g. via the World Wide Web (WWW). Before disseminating a tailored intervention via the web, it is important to investigate the potential of web-based tailored nutrition education. The present study investigated the immediate impact of web-based computer-tailored nutrition education on personal awareness and intentions related to intake of fat, fruit and vegetables. A randomized controlled trial, with a pre-test-post-test control group design was conducted. Significant differences in awareness and intention to change were found between the intervention and control group at post-test. The tailored intervention was appreciated better, was rated as more personally relevant, and had more subjective impact on opinion and intentions to change than the general nutrition information. Computer literacy had no effect on these ratings. The results indicate that interactive, web-based computer-tailored nutrition education can lead to changes in determinants of behavior. Future research should be aimed at longer-term (behavioral) effects and the practicability of distributing tailored interventions via the WWW.

Original languageEnglish
Pages (from-to)647-660
Number of pages14
JournalHealth Education Research
Publication statusPublished - 1 Jan 2001

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