Vegetables and fruits consumption and risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study

Jessie Steevens, Leo J. Schouten, R. Alexandra (Sandra) Goldbohm, Piet A. van den Brandt

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)2681-2693
JournalInternational Journal of Cancer
Volume129
Issue number11
DOIs
Publication statusPublished - 1 Dec 2011

Keywords

  • epidemiology
  • esophageal cancer
  • stomach cancer
  • fruit
  • vegetables

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