| Original language | English |
|---|---|
| Pages (from-to) | 2681-2693 |
| Journal | International Journal of Cancer |
| Volume | 129 |
| Issue number | 11 |
| DOIs | |
| Publication status | Published - 1 Dec 2011 |
Keywords
- epidemiology
- esophageal cancer
- stomach cancer
- fruit
- vegetables
Cite this
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Vegetables and fruits consumption and risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study. / Steevens, Jessie; Schouten, Leo J.; Goldbohm, R. Alexandra (Sandra); van den Brandt, Piet A.
In: International Journal of Cancer, Vol. 129, No. 11, 01.12.2011, p. 2681-2693.Research output: Contribution to journal › Article › Academic › peer-review
TY - JOUR
T1 - Vegetables and fruits consumption and risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study
AU - Steevens, Jessie
AU - Schouten, Leo J.
AU - Goldbohm, R. Alexandra (Sandra)
AU - van den Brandt, Piet A.
PY - 2011/12/1
Y1 - 2011/12/1
KW - epidemiology
KW - esophageal cancer
KW - stomach cancer
KW - fruit
KW - vegetables
U2 - 10.1002/ijc.25928
DO - 10.1002/ijc.25928
M3 - Article
VL - 129
SP - 2681
EP - 2693
JO - International Journal of Cancer
JF - International Journal of Cancer
SN - 0020-7136
IS - 11
ER -