Titanium dioxide food additive (E171) induces ROS formation and genotoxicity: contribution of micro and nano-sized fractions

Heloise Proquin*, Carolina Rodriguez-Ibarra, Carolyn G. J. Moonen, Ismael M. Urrutia Ortega, Jacob J. Briede, Theo M. de Kok, Henk van Loveren, Yolanda I. Chirino

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)139-149
Number of pages11
JournalMutagenesis
Volume32
Issue number1
DOIs
Publication statusPublished - Jan 2017

Keywords

  • OXIDATIVE DNA-DAMAGE
  • BRONCHIAL EPITHELIAL-CELLS
  • IN-VITRO TOXICITY
  • CACO-2 CELLS
  • CHROMOSOMAL INSTABILITY
  • GOLD NANOPARTICLES
  • SUPEROXIDE ANION
  • CANCER-CELLS
  • COLON-CANCER
  • ULTRAFINE

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