The significane of gut permeability

P.B. Soeters, P. Hanneman, K.W.E. Hulsewé, Y.C. Luiking, W. Liu, C.H.C. Dejong

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	197-204
Number of pages	8
Journal	Aktuelle Ernährungsmedizin
Volume	27
DOIs	https://doi.org/10.1055/s-2002-33353
Publication status	Published - 1 Jan 2002

Access to Document

@article{5b39836649b44842b74666c0c27022dd,

title = "The significane of gut permeability",

author = "P.B. Soeters and P. Hanneman and K.W.E. Hulsew{\'e} and Y.C. Luiking and W. Liu and C.H.C. Dejong",

year = "2002",

month = jan,

day = "1",

doi = "10.1055/s-2002-33353",

language = "English",

volume = "27",

pages = "197--204",

journal = "Aktuelle Ern{\"a}hrungsmedizin",

issn = "0341-0501",

publisher = "Georg Thieme Verlag",

}