Abstract
The protein sparing function of the gut and the quality of food protein
| Original language | English |
|---|---|
| Pages (from-to) | 97-99 |
| Number of pages | 3 |
| Journal | Clinical Nutrition |
| Volume | 20 |
| Issue number | 2 |
| DOIs | |
| Publication status | Published - 1 Jan 2001 |
The protein sparing function of the gut and the quality of food protein
P.B. Soeters*, C.H.C. Dejong, N.E.P. Deutz
*Corresponding author for this work
Research output: Contribution to journal › Article › Academic › peer-review
22
Citations
(Web of Science)