The position of functional foods and supplements with a serum LDL-C lowering effect in the spectrum ranging from universal to care-related CVD risk management

Sabine Baumgartner*, Eric Bruckert, Antonio Gallo, Jogchum Plat

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish
Pages (from-to)116-123
Number of pages8
JournalAtherosclerosis
Volume311
DOIs
Publication statusPublished - Oct 2020

Keywords

  • Functional food
  • Plant stanol
  • Plant sterol
  • Red yeast rice
  • Soy
  • Probiotics
  • Berberine
  • Dietary fiber
  • LDL-C
  • DENSITY-LIPOPROTEIN CHOLESTEROL
  • PLANT STEROL
  • CARDIOVASCULAR-DISEASE
  • HYPERCHOLESTEROLEMIC PATIENTS
  • 000 PARTICIPANTS
  • PLASMA LDL
  • METAANALYSIS
  • BERBERINE
  • SAFETY
  • EFFICACY

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