The intrinsically labeled protein approach is the preferred method to quantify the release of dietary protein-derived amino acids into the circulation

Jorn Trommelen, Andrew M. Holwerda, Jean Nyakayiru, Stefan H. M. Gorissen, Olav Rooyackers, Nicholas A. Burd, Yves Boirie, Luc J. C. van Loon*

*Corresponding author for this work

Research output: Contribution to journalComment/Letter to the editorAcademicpeer-review

Original languageEnglish
Pages (from-to)E433-E434
Number of pages2
JournalAmerican Journal of Physiology : Endocrinology and Metabolism
Volume317
Issue number3
DOIs
Publication statusPublished - Sep 2019

Keywords

  • INCREASES
  • INGESTION
  • DIGESTION
  • ABSORPTION

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