The importance of dietary control in the development of a peanut allergy model in Brown Norway rats

J.D. de Jonge*, L.M. Knippels, J. Ezendam, J. Odink, A.H. Penninks, H. van Loveren

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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Pharmacology, Toxicology and Pharmaceutical Science

Immunology and Microbiology