Taste and smell are associated with dietary intake, eating behavior, nutritional status, and health-related quality of life in children with cancer

  • Mirjam van den Brink
  • , Wim J E Tissing*
  • , Martha A Grootenhuis
  • , Marta Fiocco
  • , Remco C Havermans
    • *Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

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Food Science