Steady-state vitamin K-2 (menaquinone-7) plasma concentrations after intake of dairy products and soft gel capsules

M. H. J. Knapen, L. A. J. L. M. Braam, K. J. Teunissen, C. M. van't Hoofd, R. M. L. Zwijsen, E. G. H. M. van den Heuvel, C. Vermeer*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

5 Citations (Web of Science)
Original languageEnglish
Pages (from-to)831-836
JournalEuropean Journal of Clinical Nutrition
Issue number7
Publication statusPublished - Jul 2016

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