Original language | English |
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Title of host publication | Improving the fat content of food |
Editors | Williams, Buttriss |
Place of Publication | Cambridge, UK |
Publisher | Woodhead Publ. Ltd |
DOIs | |
Publication status | Published - 1 Jan 2006 |
Specific fatty acids and structured lipids for weight control
M.S. Westerterp-Plantenga
Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic