Reaction on Gargas et al.: Acrylamide: Consideration of species differences and nonlinear processes in estimating risk and safety for human ingestion

Janneke Hogervorst; Leo Schouten; Piet van den Brandt

doi:10.1016/j.fct.2009.08.004

Reaction on Gargas et al. Acrylamide: Consideration of species differences and nonlinear processes in estimating risk and safety for human ingestion

Janneke Hogervorst^*, Leo Schouten, Piet van den Brandt

^*Corresponding author for this work

Research output: Contribution to journal › Comment/Letter to the editor › Academic › peer-review

Original language	English
Pages (from-to)	2871-2872
Number of pages	2
Journal	Food and Chemical Toxicology
Volume	47
Issue number	11
DOIs	https://doi.org/10.1016/j.fct.2009.08.004
Publication status	Published - Nov 2009

Keywords

Dietary acrylamide
Cancer
Epidemiology
Chemicals
Food

Access to Document

10.1016/j.fct.2009.08.004

Cite this

@article{35e885ee4b0a4340b3b2a19dd36a1640,

title = "Reaction on Gargas et al.: Acrylamide: Consideration of species differences and nonlinear processes in estimating risk and safety for human ingestion",

keywords = "Dietary acrylamide, Cancer, Epidemiology, Chemicals, Food",

author = "Janneke Hogervorst and Leo Schouten and \{van den Brandt\}, Piet",

year = "2009",

month = nov,

doi = "10.1016/j.fct.2009.08.004",

language = "English",

volume = "47",

pages = "2871--2872",

journal = "Food and Chemical Toxicology",

issn = "0278-6915",

publisher = "Elsevier Ltd",

number = "11",

}

Reaction on Gargas et al. Acrylamide: Consideration of species differences and nonlinear processes in estimating risk and safety for human ingestion. / Hogervorst, Janneke; Schouten, Leo ; van den Brandt, Piet.
In: Food and Chemical Toxicology, Vol. 47, No. 11, 11.2009, p. 2871-2872.

Research output: Contribution to journal › Comment/Letter to the editor › Academic › peer-review

TY - JOUR

T1 - Reaction on Gargas et al.

T2 - Acrylamide: Consideration of species differences and nonlinear processes in estimating risk and safety for human ingestion

AU - Hogervorst, Janneke

AU - Schouten, Leo

AU - van den Brandt, Piet

PY - 2009/11

Y1 - 2009/11

KW - Dietary acrylamide

KW - Cancer

KW - Epidemiology

KW - Chemicals

KW - Food

U2 - 10.1016/j.fct.2009.08.004

DO - 10.1016/j.fct.2009.08.004

M3 - Comment/Letter to the editor

C2 - 19682529

SN - 0278-6915

VL - 47

SP - 2871

EP - 2872

JO - Food and Chemical Toxicology

JF - Food and Chemical Toxicology

IS - 11

ER -