Original languageEnglish
Article number128063
Number of pages10
JournalFood Chemistry
Volume339
DOIs
Publication statusPublished - 1 Mar 2021

Keywords

  • Methylglyoxal (MGO)
  • Glyoxal (GO)
  • 3-Deoxyglucosone (3-DG)
  • alpha-Dicarbonyls
  • Dicarbonyls
  • Maillard reaction
  • Ultra high-performance liquid chromatography tandem mass-spectrometry (UHPLC-MS/MS)
  • Method validation
  • Dietary database
  • Foods
  • Drinks
  • ADVANCED GLYCATION ENDPRODUCTS
  • METHYLGLYOXAL CONTENT
  • 3-DEOXYGLUCOSONE
  • IDENTIFICATION
  • GLYOXAL
  • METABOLITES
  • BEVERAGES
  • PRODUCTS
  • COFFEE
  • BEER

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