Keyphrases
Climate Change
100%
Cyprus
100%
Public Perception
100%
Human Health Risk
100%
Survey Results
100%
Climate Change Risk
100%
Environmental Health Risk
66%
Risk Change
50%
Health Climate
50%
Environmental Factors
33%
Health Risk
33%
Educational Level
33%
World Wide Web
16%
Type 2 Diabetes Mellitus (T2DM)
16%
Population Health
16%
Human Health
16%
Public Awareness
16%
Health Problems
16%
Social Media
16%
Aging Level
16%
High Blood Pressure
16%
Risk Communication
16%
Survey Response
16%
Chi-square Test
16%
Asthma
16%
Risk Stratification
16%
Temperature Rise
16%
Toxic Waste
16%
Obesity Type
16%
Air Pollution
16%
Self-assessed Health
16%
Health Challenges
16%
Health Risk Perception
16%
Pollution
16%
Extreme Weather Events
16%
Differences in Perception
16%
Planetary Health
16%
Public Risk
16%
Health-risk Information
16%
Communication Campaigns
16%
Climate Change Information
16%
Cypriot Population
16%
Environmental Risk Perception
16%
TV News
16%
Popular
16%
Health Impacts of Climate Change
16%
Self-assessed Health Status
16%
INIS
surveys
100%
climatic change
100%
public health
100%
health hazards
100%
cyprus
100%
information
33%
populations
33%
climates
33%
levels
22%
sex
22%
women
11%
cancer
11%
females
11%
risks
11%
internet
11%
males
11%
toxicity
11%
adults
11%
blood pressure
11%
men
11%
weather
11%
obesity
11%
films
11%
wastes
11%
asthma
11%
air pollution
11%
pollution
11%
Social Sciences
Climate Change
100%
Health Risk
100%
Environmental Health
44%
Information Source
22%
Sociodemographics
22%
Educational Level
22%
TV
22%
Environmental Factor
22%
Risk Perception
11%
Health Status
11%
Risk Communication
11%
Air Pollution
11%
Source of Information
11%
Communication Campaign
11%
Hypertension
11%
Earth and Planetary Sciences
Climate Change
100%
Human Health
100%
Environmental Health
44%
Information Source
22%
Air Pollution
11%
Risk Perception
11%
Communication Campaign
11%
Toxic Waste
11%
Psychology
Risk Perception
100%
Blood Pressure
100%
Agricultural and Biological Sciences
Climate Change
100%
Environmental Factor
22%
Information Source
22%
Hypertension
11%
Air Pollution
11%
Food Science
Descriptive Analysis
100%