Promouvoir la consommation de produits laitiers pour prévenir les fractures: un investissement rentable

Translated title of the contribution: Promoting dairy products consumption to prevent fractures: A profitable investment

Mickael Hiligsmann^*, Patrice Fardellone, Jean Yves Reginster

^*Corresponding author for this work

Research output: Contribution to journal › Editorial › Academic › peer-review

Translated title of the contribution	Promoting dairy products consumption to prevent fractures: A profitable investment
Original language	French
Pages (from-to)	220-221
Number of pages	2
Journal	Revue du Rhumatisme (Edition Francaise)
Volume	85
Issue number	3
DOIs	https://doi.org/10.1016/j.rhum.2018.01.001
Publication status	Published - 1 May 2018

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title = "Promouvoir la consommation de produits laitiers pour pr{\'e}venir les fractures: un investissement rentable",

author = "Mickael Hiligsmann and Patrice Fardellone and Reginster, {Jean Yves}",

year = "2018",

month = may,

day = "1",

doi = "10.1016/j.rhum.2018.01.001",

language = "French",

volume = "85",

pages = "220--221",

journal = "Revue du Rhumatisme (Edition Francaise)",

issn = "1169-8330",

publisher = "Elsevier Masson",

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}

TY - JOUR

T1 - Promouvoir la consommation de produits laitiers pour prévenir les fractures

T2 - un investissement rentable

AU - Hiligsmann, Mickael

AU - Fardellone, Patrice

AU - Reginster, Jean Yves

PY - 2018/5/1

Y1 - 2018/5/1

U2 - 10.1016/j.rhum.2018.01.001

DO - 10.1016/j.rhum.2018.01.001

M3 - Editorial

SN - 1169-8330

VL - 85

SP - 220

EP - 221

JO - Revue du Rhumatisme (Edition Francaise)

JF - Revue du Rhumatisme (Edition Francaise)

IS - 3

ER -