Producer Risk Aversion and Participation in Agricultural Cooperatives

Jason Franken*, Michael L. Cook, Joost Pennings

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

Abstract

Little attention is given to cooperatives’ role in producer risk management. We review literature and theory in development of a hypothesized positive relationship between producers’ risk aversion and usage of cooperatives. We test the hypothesis using a sample of crop and hog producers and find evidence that cooperative membership and the percentage of commodity sold through cooperatives are positively related to producers’ risk aversion. These relationships are relevant for decision makers who determine internal cooperative member policies, debt providers to cooperative members, and lenders to cooperatives, in addition to state and national farm policy regulators, legislators, staffers, and advisors.
Original languageEnglish
Article number100171
Number of pages8
JournalJournal of Co-operative Organization and Management
Volume10
Issue number2
DOIs
Publication statusPublished - Dec 2022

JEL classifications

  • q10 - Agriculture: General
  • m31 - Marketing
  • d81 - Criteria for Decision-Making under Risk and Uncertainty
  • q13 - "Agricultural Markets and Marketing; Cooperatives; Agribusiness"
  • d23 - "Organizational Behavior; Transaction Costs; Property Rights"

Keywords

  • COOPERATIVES
  • Risk attitudes
  • marketing
  • new institutional economics
  • New Institutional Economics
  • MANAGEMENT
  • TRANSACTION COSTS
  • CONTRACTS
  • DETERMINANTS
  • Cooperatives
  • Marketing
  • HOUSEHOLD WELFARE EVIDENCE
  • MEMBERSHIP
  • MARKETING COOPERATIVES
  • FARMERS
  • PREFERENCES
  • Risk attitude
  • COLLECTIVE ACTION

Cite this