INIS
accumulation
33%
aging
33%
control
33%
data
100%
females
100%
glucose
33%
interventions
100%
levels
33%
lipids
33%
liquid column chromatography
33%
lysine
33%
mass spectrometry
33%
metabolism
33%
modifications
33%
performance
33%
plasma
100%
populations
33%
proteins
100%
risks
100%
Keyphrases
Advanced Glycation End Products
100%
Cardiovascular Risk
22%
Dicarbonyl Compounds
11%
Dicarbonyls
22%
Glucose Metabolism
11%
Glycation
100%
High Performance Liquid Chromatography-tandem Mass Spectrometry (HPLC-MS/MS)
11%
High-intensity Interval Training
44%
Lifestyle Intervention
11%
Lipid Metabolism
11%
Low Cardiovascular Risk
11%
Nε-(carboxymethyl)lysine
11%
Old Age
11%
Older Individuals
100%
Pharmacological Agents
11%
Physical Activity
100%
Physical Markers
100%
Product Behavior
11%
Protein Binding
22%
Protein Modification
11%
Protein-free
11%
Randomized Controlled Trial
100%
Sedentary Behavior
11%
Sedentary Workers
11%
Short-term Intervention
11%
Training Control
11%
Training Intervention
11%
Training Program
11%
Underlining
11%
Vascular Aging
11%
Medicine and Dentistry
6 N Carboxymethyllysine
11%
Advanced Glycation End-Product
100%
Cardiovascular Risk
33%
Glucose Metabolism
11%
Glycation
100%
High Intensity Interval Training
44%
Lifestyle Intervention
11%
Lipid Metabolism
11%
Physical Activity
100%
Protein Modification
11%
Randomized Controlled Trial
100%
Tandem Mass Spectrometry
11%
Ultra Performance Liquid Chromatography
11%
Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
11%
Biochemistry, Genetics and Molecular Biology
Advanced Glycation End-Product
100%
Blood Plasma
33%
Glucose Metabolism
11%
Glycation
100%
High Intensity Interval Training
33%
Lipid Metabolism
11%
Lysine
11%
Physical Activity
100%
Protein Modification
11%
Randomized Controlled Trial
100%
Tandem Mass Spectrometry
11%
Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
11%
Neuroscience
Advanced Glycation End Product
100%
Behavior (Neuroscience)
11%
Blood Plasma
33%
Liquid Chromatography-Mass Spectrometry
22%
Metabolic Pathway
11%
N(6)-Carboxymethyllysine
11%
Protein Modification
11%
Randomized Controlled Trial
100%
Food Science
Advanced Glycation End-Product
100%
Glycation
100%
Lysine
11%
Tandem Mass Spectrometry
11%
Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
11%