Pectin Interaction with Immune Receptors is Modulated by Ripening Process in Papayas

  • Samira B. R. Prado
  • , Martin Beukema
  • , Eva Jermendi
  • , Henk A. Schols
  • , Paul de Vos
  • , Joao Paulo Fabi*
    • *Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

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Biochemistry, Genetics and Molecular Biology