On the bright side: The influence of brightness on overall taste intensity perception

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Article number104099
JournalFood Quality and Preference
Volume88
DOIs
Publication statusPublished - Mar 2021

Keywords

  • Ambient brightness
  • overall taste intensity perception
  • field setting
  • cross-modal interaction

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