Omega-3 long-chain fatty acids strongly induce angiopoietin-like 4 in humans

Myrte Brands, Hans P. Sauerwein, Mariette T. Ackermans, Sander Kersten, Mireille J. Serlie

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)615-621
JournalJournal of Lipid Research
Volume54
Issue number3
DOIs
Publication statusPublished - Mar 2013

Keywords

  • insulin sensitivity
  • fish oil
  • docosahexaenoic acid

Cite this

Brands, M., Sauerwein, H. P., Ackermans, M. T., Kersten, S., & Serlie, M. J. (2013). Omega-3 long-chain fatty acids strongly induce angiopoietin-like 4 in humans. Journal of Lipid Research, 54(3), 615-621. https://doi.org/10.1194/jlr.M030049