Nutritional and technological aspects of wheat aleurone fible: Implications for use in food

F.J.P.H. Brouns*, A. Adam-Perrot, B. Atwell, W.V. Reding

*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

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Keyphrases

INIS

Agricultural and Biological Sciences

Food Science