Non-digestible oligosaccharides partially prevent the development of LPS-induced lung emphysema in mice

Hamed Janbazacyabar, Jeroen van Bergenhenegouwen, Kim A. T. Verheijden, Thea Leusink-Muis, Ardy van Helvoort, Johan Garssen, Gert Folkerts, Saskia Braber*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Article number100163
Number of pages8
JournalPharmaNutrition
Volume10
DOIs
Publication statusPublished - Dec 2019

Keywords

  • COPD
  • Lung emphysema
  • LPS
  • Non-digestible oligosaccharides
  • OBSTRUCTIVE PULMONARY-DISEASE
  • DIETARY FIBER INTAKE
  • GALACTO-OLIGOSACCHARIDES
  • NUTRITIONAL COMBINATION
  • MURINE MODEL
  • INFLAMMATION
  • MECHANISMS
  • RESPONSES
  • ASTHMA
  • SUPPLEMENTATION

Cite this

Janbazacyabar, H., van Bergenhenegouwen, J., Verheijden, K. A. T., Leusink-Muis, T., van Helvoort, A., Garssen, J., Folkerts, G., & Braber, S. (2019). Non-digestible oligosaccharides partially prevent the development of LPS-induced lung emphysema in mice. PharmaNutrition, 10, [100163]. https://doi.org/10.1016/j.phanu.2019.100163