Monounsaturated Fatty Acids in a High-Fat Diet and Niacin Protect from White Fat Dysfunction in the Metabolic Syndrome

Sergio Montserrat-de la Paz*, Maria C. Naranjo, Maria C. Millan-Linares, Sergio Lopez, Rocio Abia, Erik A. L. Biessen, Francisco J. G. Muriana*, Beatriz Bermudez

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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Medicine and Dentistry

Biochemistry, Genetics and Molecular Biology

Food Science

Veterinary Science and Veterinary Medicine