Modulation of Gut Microbiota Profile and Short-Chain Fatty Acids of Rats Fed with Taro Flour or Taro Starch

Ingrid S Surono, Koen Venema

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Article number8893283
Pages (from-to)8893283
Number of pages15
JournalInternational Journal of Microbiology
Volume2020
DOIs
Publication statusPublished - 18 Aug 2020

Keywords

  • BUTYRATE
  • FERMENTATION
  • FIBER
  • INFUSIONS
  • MANAGEMENT
  • MEN
  • METAGENOME

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