Keyphrases
Community-dwelling Older Adults
100%
Sarcopenia
100%
Muscle Function
100%
Low muscle Mass
100%
Eicosapentaenoic Acid
100%
Micronutrients
100%
Branched-chain Amino Acids
100%
Lower Limb Strength
100%
Blood Levels
40%
Skeletal muscle Index
40%
Grip Strength
20%
Older Adults
20%
Maastricht
20%
Logistic Regression
20%
Blood Samples
20%
Etiology
20%
Amino Acids
20%
Dietary Strategies
20%
Older People
20%
Age-related
20%
Leucine
20%
Amino Acid Content
20%
Muscle Mass
20%
Vitamin E
20%
25-hydroxyvitamin D (25OHD)
20%
Magnesium
20%
Status Marker
20%
Homocysteine
20%
Nutrient Status
20%
Loss of Independence
20%
Inadequate nutrition
20%
Generalized Linear Modeling
20%
Chair Stand
20%
4-m Gait Speed
20%
Phospholipid Profile
20%
Adverse Health Outcomes
20%
Age-related Illnesses
20%
Muscle Parameters
20%
INIS
levels
100%
muscles
100%
amino acids
100%
chains
100%
communities
100%
adults
100%
blood
60%
algorithms
20%
nutrition
20%
losses
20%
modeling
20%
people
20%
meters
20%
speed
20%
etiology
20%
data analysis
20%
leucine
20%
nutrients
20%
phospholipids
20%
magnesium
20%
tocopherols
20%
homocysteine
20%
Medicine and Dentistry
Sarcopenia
100%
Trace Element
100%
Community-Dwelling Older Adults
100%
Icosapentaenoic Acid
100%
Branched Chain Amino Acid
100%
Skeletal Muscle
40%
Logistic Regression Analysis
20%
25 Hydroxyvitamin D
20%
Amino Acid
20%
Leucine
20%
Health Outcomes
20%
Magnesium
20%
Erythrocyte
20%
Hand Grip
20%
Homocysteine
20%
Tocopherol
20%
Phospholipid
20%
Essential Amino Acid
20%
Walking Speed
20%
Geriatric Syndrome
20%
Nutrition
20%
Pharmacology, Toxicology and Pharmaceutical Science
Sarcopenia
100%
Icosapentaenoic Acid
100%
Branched Chain Amino Acid
100%
Trace Element
100%
25 Hydroxyvitamin D
20%
Leucine
20%
Amino Acid
20%
Syndrome
20%
Essential Amino Acid
20%
Phospholipid
20%
Tocopherol
20%
Homocysteine
20%
Biochemistry, Genetics and Molecular Biology
Amino Acids
100%
Eicosapentaenoic Acid
100%
Blood Level
66%
Skeletal Muscle
66%
Essential Amino Acid
33%
Leucine
33%
Homocysteine
33%
Grip Strength
33%
Walking Speed
33%
Phospholipid
33%