Longer-term soy nut consumption improves cerebral blood flow and psychomotor speed: results of a randomized, controlled crossover trial in older men and women

J.P.D. Kleinloog, L. Tischmann, R.P. Mensink, T.C. Adam, P.J. Joris*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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Keyphrases

INIS

Neuroscience

Psychology

Food Science