Intakes of Vitamin B-12 from Dairy Food, Meat, and Fish and Shellfish Are Independently and Positively Associated with Vitamin B-12 Biomarker Status in Pregnant Dutch Women

Karlijn F. M. Denissen, Sandra G. Heil, Simone J. P. M. Eussen, Jim P. J. Heeskens, Carel Thijs, Monique Mommers, Luc J. M. Smits, Martien C. J. M. van Dongen, Pieter C. Dagnelie*

*Corresponding author for this work

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Food Science