Ingestion of Free Amino Acids Compared with an Equivalent Amount of Intact Protein Results in More Rapid Amino Acid Absorption and Greater Postprandial Plasma Amino Acid Availability Without Affecting Muscle Protein Synthesis Rates in Young Adults in a Double-Blind Randomized Trial

M.E.G. Weijzen, R.J.J. van Gassel, I.W.K. Kouw, J. Trommelen, S.H.M. Gorissen, J. van Kranenburg, J.P.B. Goessens, M.C.G. van de Poll, L.B. Verdijk, L.J.C. van Loon^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

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Ingestion of Free Amino Acids Compared with an Equivalent Amount of Intact Protein Results in More Rapid Amino Acid Absorption and Greater Postprandial Plasma Amino Acid Availability Without Affecting Muscle Protein Synthesis Rates in Young Adults in a Double-Blind Randomized Trial

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INIS

Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science

Food Science