Improved ejection fraction after exercise training in obesity is accompanied by reduced cardiac lipid content.

V.B. Schrauwen-Hinderling*, M.K.C. Hesselink, R.C.R. Meex, S. van der Made, M. Schar, H. Lamb, J.E. Wildberger, J.F. Glatz, G. Snoep, M.E. Kooi, P. Schrauwen

*Corresponding author for this work

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Food Science