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Food rejection is associated with tactile sensitivity and tactile appreciation in three-year-old children
- Anouk J. P. van den Brand*
- , Anouk E. M. Hendriks-Hartensveld
- , Remco C. Havermans
- , Rosalie Mourmans
- , Britt Fleischeuer
- , Nick J. Broers
- , Chantal Nederkoorn
*Corresponding author for this work
Research output: Contribution to journal › Article › Academic › peer-review