Abstract
Many studies have shown that subjects lose significant amounts of body mass, fat mass as well as fat-free mass, during a climb to and/or a stay at high altitude. Altitude-induced weight loss is mainly caused by malnutrition due to hypoxia-related satiety, independent of acute mountain sickness.
Original language | English |
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Pages (from-to) | 134-137 |
Number of pages | 4 |
Journal | News in Physiological Sciences |
Volume | 15 |
DOIs | |
Publication status | Published - 1 Jan 2001 |