Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study

Katherine M. Livingstone; Carlos Celis-Morales; Santiago Navas-Carretero; Rodrigo San-Cristobal; Anna L. Macready; Rosalind Fallaize; Hannah Forster; Clara Woolhead; Clare B. O'Donovan; Cyril F. M. Marsaux; Silvia Kolossa; Lydia Tsirigoti; Christina P. Lambrinou; George Moschonis; Magdalena Godlewska; Agnieszka Surwillo; Christian A. Drevon; Yannis Manios; Iwona Traczyk; Eileen R. Gibney; Lorraine Brennan; Marianne C. Walsh; Julie A. Lovegrove; Wim H. Saris; Hannelore Daniel; Mike Gibney; J. Alfredo Martinez; John C. Mathers

doi:10.3945/ajcn.115.129049

Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study

Katherine M. Livingstone
, Carlos Celis-Morales
, Santiago Navas-Carretero
, Rodrigo San-Cristobal
, Anna L. Macready
, Rosalind Fallaize
, Hannah Forster
, Clara Woolhead
, Clare B. O'Donovan
, Cyril F. M. Marsaux
, Silvia Kolossa
, Lydia Tsirigoti
, Christina P. Lambrinou
, George Moschonis
, Magdalena Godlewska
, Agnieszka Surwillo
, Christian A. Drevon
, Yannis Manios
, Iwona Traczyk
, Eileen R. Gibney

Lorraine Brennan, Marianne C. Walsh, Julie A. Lovegrove, Wim H. Saris, Hannelore Daniel, Mike Gibney, J. Alfredo Martinez, John C. Mathers^*

^*Corresponding author for this work

Humane Biologie

Research output: Contribution to journal › Article › Academic › peer-review

Abstract

Background: Little is known about the efficacy of personalized nutrition (PN) interventions for improving consumption of a Mediterranean diet (MedDiet). Objective: The objective was to evaluate the effect of a PN intervention on dietary changes associated with the MedDiet. Design: Participants (n = 1607) were recruited into a 6-mo, Internet-based, PN randomized controlled trial (Food4Me) designed to evaluate the effect of PN on dietary change. Participants were randomly assigned to receive conventional dietary advice [control; level 0 (L0)] or PN advice on the basis of current diet [level 1 (L1)], diet and phenotype [level 2 (L2)], or diet, phenotype, and genotype [level 3 (L3)]. Dietary intakes from food-frequency questionnaires at baseline and at 6 mo were converted to a MedDiet score. Linear regression compared participant characteristics between high (>5) and low (

Original language	English
Pages (from-to)	288-297
Number of pages	10
Journal	American Journal of Clinical Nutrition
Volume	104
Issue number	2
DOIs	https://doi.org/10.3945/ajcn.115.129049
Publication status	Published - 1 Aug 2016

Keywords

Mediterranean diet
Food4Me
personalized nutrition
Internet-based
European adults

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10.3945/ajcn.115.129049Licence: Free access - publisher

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Livingstone, K. M., Celis-Morales, C., Navas-Carretero, S., San-Cristobal, R., Macready, A. L., Fallaize, R., Forster, H., Woolhead, C., O'Donovan, C. B., Marsaux, C. F. M., Kolossa, S., Tsirigoti, L., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwillo, A., Drevon, C. A., Manios, Y., Traczyk, I., ... Mathers, J. C. (2016). Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study. American Journal of Clinical Nutrition, 104(2), 288-297. https://doi.org/10.3945/ajcn.115.129049

@article{1adf12a8eb2649cab58858939d2fac12,

title = "Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study",

abstract = "Background: Little is known about the efficacy of personalized nutrition (PN) interventions for improving consumption of a Mediterranean diet (MedDiet). Objective: The objective was to evaluate the effect of a PN intervention on dietary changes associated with the MedDiet. Design: Participants (n = 1607) were recruited into a 6-mo, Internet-based, PN randomized controlled trial (Food4Me) designed to evaluate the effect of PN on dietary change. Participants were randomly assigned to receive conventional dietary advice [control; level 0 (L0)] or PN advice on the basis of current diet [level 1 (L1)], diet and phenotype [level 2 (L2)], or diet, phenotype, and genotype [level 3 (L3)]. Dietary intakes from food-frequency questionnaires at baseline and at 6 mo were converted to a MedDiet score. Linear regression compared participant characteristics between high (>5) and low (",

keywords = "Mediterranean diet, Food4Me, personalized nutrition, Internet-based, European adults",

author = "Livingstone, \{Katherine M.\} and Carlos Celis-Morales and Santiago Navas-Carretero and Rodrigo San-Cristobal and Macready, \{Anna L.\} and Rosalind Fallaize and Hannah Forster and Clara Woolhead and O'Donovan, \{Clare B.\} and Marsaux, \{Cyril F. M.\} and Silvia Kolossa and Lydia Tsirigoti and Lambrinou, \{Christina P.\} and George Moschonis and Magdalena Godlewska and Agnieszka Surwillo and Drevon, \{Christian A.\} and Yannis Manios and Iwona Traczyk and Gibney, \{Eileen R.\} and Lorraine Brennan and Walsh, \{Marianne C.\} and Lovegrove, \{Julie A.\} and Saris, \{Wim H.\} and Hannelore Daniel and Mike Gibney and \{Alfredo Martinez\}, J. and Mathers, \{John C.\}",

year = "2016",

month = aug,

day = "1",

doi = "10.3945/ajcn.115.129049",

language = "English",

volume = "104",

pages = "288--297",

journal = "American Journal of Clinical Nutrition",

issn = "0002-9165",

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Livingstone, KM, Celis-Morales, C, Navas-Carretero, S, San-Cristobal, R, Macready, AL, Fallaize, R, Forster, H, Woolhead, C, O'Donovan, CB, Marsaux, CFM, Kolossa, S, Tsirigoti, L, Lambrinou, CP, Moschonis, G, Godlewska, M, Surwillo, A, Drevon, CA, Manios, Y, Traczyk, I, Gibney, ER, Brennan, L, Walsh, MC, Lovegrove, JA, Saris, WH, Daniel, H, Gibney, M, Alfredo Martinez, J & Mathers, JC 2016, 'Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study', American Journal of Clinical Nutrition, vol. 104, no. 2, pp. 288-297. https://doi.org/10.3945/ajcn.115.129049

Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study. / Livingstone, Katherine M.; Celis-Morales, Carlos; Navas-Carretero, Santiago et al.
In: American Journal of Clinical Nutrition, Vol. 104, No. 2, 01.08.2016, p. 288-297.

Research output: Contribution to journal › Article › Academic › peer-review

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AU - Livingstone, Katherine M.

AU - Celis-Morales, Carlos

AU - Navas-Carretero, Santiago

AU - San-Cristobal, Rodrigo

AU - Macready, Anna L.

AU - Fallaize, Rosalind

AU - Forster, Hannah

AU - Woolhead, Clara

AU - O'Donovan, Clare B.

AU - Marsaux, Cyril F. M.

AU - Kolossa, Silvia

AU - Tsirigoti, Lydia

AU - Lambrinou, Christina P.

AU - Moschonis, George

AU - Godlewska, Magdalena

AU - Surwillo, Agnieszka

AU - Drevon, Christian A.

AU - Manios, Yannis

AU - Traczyk, Iwona

AU - Gibney, Eileen R.

AU - Brennan, Lorraine

AU - Walsh, Marianne C.

AU - Lovegrove, Julie A.

AU - Saris, Wim H.

AU - Daniel, Hannelore

AU - Gibney, Mike

AU - Alfredo Martinez, J.

AU - Mathers, John C.

PY - 2016/8/1

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AB - Background: Little is known about the efficacy of personalized nutrition (PN) interventions for improving consumption of a Mediterranean diet (MedDiet). Objective: The objective was to evaluate the effect of a PN intervention on dietary changes associated with the MedDiet. Design: Participants (n = 1607) were recruited into a 6-mo, Internet-based, PN randomized controlled trial (Food4Me) designed to evaluate the effect of PN on dietary change. Participants were randomly assigned to receive conventional dietary advice [control; level 0 (L0)] or PN advice on the basis of current diet [level 1 (L1)], diet and phenotype [level 2 (L2)], or diet, phenotype, and genotype [level 3 (L3)]. Dietary intakes from food-frequency questionnaires at baseline and at 6 mo were converted to a MedDiet score. Linear regression compared participant characteristics between high (>5) and low (

KW - Mediterranean diet

KW - Food4Me

KW - personalized nutrition

KW - Internet-based

KW - European adults

U2 - 10.3945/ajcn.115.129049

DO - 10.3945/ajcn.115.129049

M3 - Article

C2 - 27357094

SN - 0002-9165

VL - 104

SP - 288

EP - 297

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

IS - 2

ER -

Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study

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