Early impairment of coronary microvascular perfusion capacity in rats on a high fat diet

Judith van Haare, M. Eline Kooi, Hans Vink, Mark J. Post, Jurgen W. G. E. van Teeffelen, Jos Slenter, Chantal Munts, Hanneke Cobelens, Gustav J. Strijkers, Dennis Koehn, Marc van Bilsen*

*Corresponding author for this work

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Medicine and Dentistry

Biochemistry, Genetics and Molecular Biology