Dose-response relationships with special refrence to antioxidants

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationFunctional food: Safety aspects
Editors Commission Food Safety, G Eisenbrand
PublisherDeutsche Forschungsgemeinschaft
Pages98-111
Publication statusPublished - 1 Jan 2004

Cite this

Bast, A., & Haenen, G. R. M. M. (2004). Dose-response relationships with special refrence to antioxidants. In Commission Food Safety, & G. Eisenbrand (Eds.), Functional food: Safety aspects (pp. 98-111). Deutsche Forschungsgemeinschaft.