Differences in COVID-19 Preventive Behavior and Food Insecurity by HIV Status in Nigeria

M.O. Folayan*, O. Ibigbami, B. Brown, M. El Tantawi, B. Uzochukwu, O.C. Ezechi, N.M. Aly, G.F. Abeldano, E. Ara, M.A. Ayanore, O.O. Ayoola, B.E. Osamika, P. Ellakany, B. Gaffar, I. Idigbe, A.O. Ishabiyi, M. Jafer, A.T.A. Khan, Z. Khalid, F.B. LawalJ. Lusher, N.P. Nzimande, B.O. Popoola, M.F.A. Quadri, M. Rashwan, M. Roque, A. Shamala, A.B. Al-Tammemi, M.A. Yousaf, R.A.A. Zuniga, J.C. Okeibunor, A.L. Nguyen

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

3 Citations (Web of Science)
Original languageEnglish
Number of pages13
JournalAids and Behavior
DOIs
Publication statusE-pub ahead of print - 13 Aug 2021

Keywords

  • COVID-19
  • Food security
  • HIV
  • Pandemic
  • Health behavior
  • DEPRESSIVE SYMPTOMS
  • SOCIAL SUPPORT
  • HEALTH
  • PREVALENCE
  • RISK
  • TUBERCULOSIS
  • INDIVIDUALS
  • PROFILE
  • STRESS
  • WOMEN

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