Skip to main navigation
Skip to search
Skip to main content
Maastricht University Home
Support & FAQ
Link opens in a new tab
Search content at Maastricht University
Home
Researchers
Publications
Activities
Press/Media
Prizes
Organisations
Dataset/Software
Projects
Dietary Protein, Weight Loss, and Weight Maintenance
M.S. Westerterp-Plantenga
*
, A. Nieuwenhuizen
, D. Tome
, S. Soenen
, K.R. Westerterp
*
Corresponding author for this work
Research output
:
Contribution to journal
›
Article
›
Academic
›
peer-review
3106
Downloads (Pure)
Overview
Fingerprint
Fingerprint
Dive into the research topics of 'Dietary Protein, Weight Loss, and Weight Maintenance'. Together they form a unique fingerprint.
Sort by
Weight
Alphabetically
Keyphrases
Dietary Protein
100%
Weight Maintenance
100%
Satiety
50%
Energy Expenditure
50%
Amino Acids
33%
Fat-free Mass
33%
Energy Efficiency
33%
Protein Synthesis
33%
Calcium Balance
33%
Older Adults
16%
Type 2 Diabetes Mellitus (T2DM)
16%
Blood Pressure
16%
Obesity
16%
Weight Loss
16%
Online Publication
16%
Metabolic Syndrome
16%
Adverse Effects
16%
Body Composition
16%
Elderly People
16%
Body Weight Regulation
16%
Protein Intake
16%
Osteoporotic Fractures
16%
Metabolic Targets
16%
Induced Power
16%
Induced Effect
16%
Super-elderly
16%
Sulfur Amino Acids
16%
Negative Energy Balance
16%
Gluconeogenesis
16%
Urea Synthesis
16%
High Protein
16%
Annual Review
16%
Metabolic Types
16%
Thermogenesis
16%
Long-term Relationship
16%
Bone Mineral Content
16%
Net Protein
16%
Susceptible Groups
16%
Bone Mineral Mass
16%
True Protein
16%
Protein Sparing
16%
Nephron Mass
16%
Bone Balance
16%
Nitrogen Intake
16%
Biochemistry, Genetics and Molecular Biology
Energy Expenditure
100%
Satiety
100%
Dietary Protein
100%
Protein Biosynthesis
66%
Amino Acids
66%
Calcium Balance
66%
Fat Free Mass
66%
Body Composition
33%
Body Weight
33%
Blood Pressure
33%
Energy Balance
33%
Thermogenesis
33%
Gluconeogenesis
33%
Essential Amino Acid
33%
Urea Cycle
33%
Complete Protein
33%
Protein Sparing
33%
Medicine and Dentistry
Protein Intake
100%
Energy Expenditure
75%
Satiety
75%
Amino Acid
50%
Protein Synthesis
50%
Calcium Balance
50%
Bone Mineral
50%
Body Weight
25%
Maturity Onset Diabetes of the Young
25%
Metabolic Syndrome
25%
Energy Balance
25%
Blood Pressure
25%
Thermogenesis
25%
Fragility Fracture
25%
Gluconeogenesis
25%
Essential Amino Acid
25%
Urea Cycle
25%
Nutrition
25%
Adverse Effect
25%
Nephron
25%
INIS
losses
100%
proteins
100%
weight
100%
maintenance
100%
amino acids
25%
bones
25%
balances
25%
energy consumption
25%
intake
16%
synthesis
16%
fats
16%
minerals
16%
calcium
16%
volume
8%
nutrition
8%
regulations
8%
reviews
8%
energy
8%
fractures
8%
adults
8%
blood pressure
8%
energy efficiency
8%
obesity
8%
diet
8%
oxidation
8%
body composition
8%
preservation
8%
nitrogen
8%
urea
8%
energy balance
8%
sulfur
8%
Agricultural and Biological Sciences
Nephron
33%