Dietary cholesterol, female gender and n-3 fatty acid deficiency are more important factors in the development of non-alcoholic fatty liver disease than the saturation index of the fat

T.M. Comhair, S.C. Garcia Caraballo, C.H.C. Dejong, W.H. Lamers, S.E. Köhler*

*Corresponding author for this work

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Medicine and Dentistry

Biochemistry, Genetics and Molecular Biology

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Agricultural and Biological Sciences