Consumption of Alcoholic and Sugar-Sweetened Beverages is Associated with Increased Liver Fat Content in Middle-Aged Men and Women

Esther van Eekelen*, Joline W. J. Beulens, Anouk Geelen, Vera B. Schrauwen-Hinderling, Hildo Lamb, Albert de Roos, Frits Rosendaal, Renee de Mutsert

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)649-658
Number of pages10
JournalJournal of Nutrition
Volume149
Issue number4
DOIs
Publication statusPublished - Apr 2019

Keywords

  • alcohol consumption
  • liver fat
  • substitution
  • alcoholic beverages
  • nonalcoholic beverages

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