Coffee Intake Decreases Risk of Postmenopausal Breast Cancer: A Dose-Response Meta-Analysis on Prospective Cohort Studies

Alessandra Lafranconi, Agnieszka Micek, Paolo De Paoli, Sabrina Bimonte, Paola Rossi, Vincenzo Quagliariello, Massimiliano Berretta

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Article number112
Number of pages17
JournalNutrients
Volume10
Issue number2
DOIs
Publication statusPublished - 1 Feb 2018

Keywords

  • coffee
  • caffeine
  • breast cancer
  • receptor
  • postmenopausal
  • dose-response
  • meta-analysis
  • METABOLIC SYNDROME
  • TEA CONSUMPTION
  • CAFFEINE INTAKE
  • MOLECULAR-MECHANISMS
  • TREND ESTIMATION
  • NORWEGIAN WOMEN
  • DIETARY PATTERN
  • NO ASSOCIATION
  • GREEN TEA
  • HEALTH

Cite this

Lafranconi, A., Micek, A., De Paoli, P., Bimonte, S., Rossi, P., Quagliariello, V., & Berretta, M. (2018). Coffee Intake Decreases Risk of Postmenopausal Breast Cancer: A Dose-Response Meta-Analysis on Prospective Cohort Studies. Nutrients, 10(2), [112]. https://doi.org/10.3390/nu10020112