Associations of changes in reported and estimated protein and energy intake with changes in insulin resistance, glycated hemoglobin, and BMI during the PREVIEW lifestyle intervention study

M. Drummen, T.C. Adam, I.A. Macdonald, E. Jalo, T.M. Larssen, J.A. Martinez, T. Handjiev-Darlenska, J. Brand-Miller, S.D. Poppitt, G. Stratton, K.H. Pietildinen, M.A. Taylor, S. Navas-Carretero, S. Handjiev, R. Muirhead, M.P. Silvestre, N. Swindell, M. Huttunen-Lenz, W. Schlicht, T. LamJ. Sundvall, L. Raman, E. Feskens, A. Tremblay, A. Raben, M.S. Westerterp-Plantenga*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Web of Science)
Original languageEnglish
Pages (from-to)1847-1858
Number of pages12
JournalAmerican Journal of Clinical Nutrition
Volume114
Issue number5
DOIs
Publication statusPublished - 1 Nov 2021

Keywords

  • obesity
  • prediabetes
  • measurement error of dietary intake reporting
  • urinary nitrogen as biomarker
  • basal metabolic rate
  • physical activity level
  • BODY-WEIGHT LOSS
  • HABITUAL FOOD-INTAKE
  • PHYSICAL-ACTIVITY
  • DIETARY RESTRAINT
  • URINE NITROGEN
  • GLYCEMIC INDEX
  • EXPENDITURE
  • ACCELEROMETER
  • MAINTENANCE
  • DISEASE

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