@article{6e31ede75c184ea0a9be8cc58e67ef90,
title = "Are omega-3 fatty acids safe and effective in acute pancreatitis or sepsis?: A systematic review and meta-analysis",
keywords = "Omega-3 fattyacids, Acute pancreatitis, Anti-inflammatory, Organ failure, Sepsis, Safety, CRITICALLY-ILL PATIENTS, N-3 FATTY-ACIDS, FISH-OIL, LIPID EMULSION, DOUBLE-BLIND, PARENTERAL-NUTRITION, CONTROLLED-TRIAL, IMPACT, INFLAMMATION, MANAGEMENT",
author = "Wolbrink, {Daniel R J} and Grundsell, {Jessica R} and Ben Witteman and Poll, {Marcel van de} and Santvoort, {Hjalmar C van} and Eyad Issa and Ashley Dennison and Goor, {Harry van} and Besselink, {Marc G} and Bouwense, {Stefan A W} and {Dutch Pancreatitis Study Group}",
note = "Copyright {\textcopyright} 2019 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.",
year = "2020",
month = sep,
doi = "10.1016/j.clnu.2019.12.006",
language = "English",
volume = "39",
pages = "2686--2694",
journal = "Clinical Nutrition",
issn = "0261-5614",
publisher = "Churchill Livingstone",
number = "9",
}