Animal-free strategies in food safety & nutrition: What are we waiting for? Part I: Food safety

Alie De Boer, Lisette Krul, Markus Fehr, Lucie Geurts, Nynke Kramer, Maria Tabernero Urbieta, Johanneke Van Der Harst, Bob Van De Water, Koen Venema, Katrin Schütte, Paul A. Hepburn

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)469-484
Number of pages16
JournalTrends in Food Science & Technology
Volume106
DOIs
Publication statusPublished - Dec 2020

Keywords

  • Non-animal testing
  • Food safety
  • Legislation
  • TOXICOLOGICAL CONCERN TTC
  • INTEGRATED TESTING STRATEGIES
  • PHYTOSTEROL-ESTERS
  • ENVIRONMENTAL CHEMICALS
  • CONTROLLED DIET
  • THRESHOLD
  • MODEL
  • GENERATION
  • PREDICTION
  • GUIDANCE

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