Advanced glycation and type 1 diabetes

J.W.M. Nin

doi:10.26481/dis.20120607jn

Advanced glycation and type 1 diabetes

J.W.M. Nin

Research output: Thesis › Doctoral Thesis › Internal

575 Downloads (Pure)

Abstract

This dissertation studies the connection between the glycation of proteins and type 1 diabetes-related complications, among which cardiovascular diseases. Several determinants of the glycation of proteins were related to cardiovascular diseases in type 1 diabetes. The main conclusion is that the glycation of proteins is a mechanism that can lead to complications in type 1 diabetes. With the observed connections the research creates perspectives for prevention or treatment of type 1 diabetes-related complications.

Original language	English
Qualification	Doctor of Philosophy
Awarding Institution	Maastricht University
Supervisors/Advisors	Stehouwer, Coen, Supervisor Schalkwijk, Casper, Supervisor Ferreira de Sousa, Maria, Co-Supervisor
Award date	7 Jun 2012
Place of Publication	Maastricht
Publisher	Maastricht University
DOIs	https://doi.org/10.26481/dis.20120607jn
Publication status	Published - 1 Jan 2012

Keywords

diabetes 1
glycated proteins
cardiovascular diseases

Access to Document

10.26481/dis.20120607jn

Full TextFinal published version, 1.63 MB
CoverFinal published version, 47.1 KB
AbstractFinal published version, 232 KB
PropositionsFinal published version, 46 KB

Cite this

@phdthesis{385332cac063497f80858e45438c4a33,

title = "Advanced glycation and type 1 diabetes",

abstract = "This dissertation studies the connection between the glycation of proteins and type 1 diabetes-related complications, among which cardiovascular diseases. Several determinants of the glycation of proteins were related to cardiovascular diseases in type 1 diabetes. The main conclusion is that the glycation of proteins is a mechanism that can lead to complications in type 1 diabetes. With the observed connections the research creates perspectives for prevention or treatment of type 1 diabetes-related complications. ",

keywords = "diabetes 1, glycated proteins, cardiovascular diseases",

author = "J.W.M. Nin",

note = "ISBN 9064645570 geeft foutmelding bij registratie DOI bij CrossRef",

year = "2012",

month = jan,

day = "1",

doi = "10.26481/dis.20120607jn",

language = "English",

publisher = "Maastricht University",

school = "Maastricht University",

}

TY - BOOK

T1 - Advanced glycation and type 1 diabetes

AU - Nin, J.W.M.

N1 - ISBN 9064645570 geeft foutmelding bij registratie DOI bij CrossRef

PY - 2012/1/1

Y1 - 2012/1/1

N2 - This dissertation studies the connection between the glycation of proteins and type 1 diabetes-related complications, among which cardiovascular diseases. Several determinants of the glycation of proteins were related to cardiovascular diseases in type 1 diabetes. The main conclusion is that the glycation of proteins is a mechanism that can lead to complications in type 1 diabetes. With the observed connections the research creates perspectives for prevention or treatment of type 1 diabetes-related complications.

AB - This dissertation studies the connection between the glycation of proteins and type 1 diabetes-related complications, among which cardiovascular diseases. Several determinants of the glycation of proteins were related to cardiovascular diseases in type 1 diabetes. The main conclusion is that the glycation of proteins is a mechanism that can lead to complications in type 1 diabetes. With the observed connections the research creates perspectives for prevention or treatment of type 1 diabetes-related complications.

KW - diabetes 1

KW - glycated proteins

KW - cardiovascular diseases

U2 - 10.26481/dis.20120607jn

DO - 10.26481/dis.20120607jn

M3 - Doctoral Thesis

PB - Maastricht University

CY - Maastricht

ER -

Advanced glycation and type 1 diabetes

Abstract

Keywords

Access to Document

Fingerprint

Cite this