A national FFQ for the Netherlands (the FFQ-NL1.0): development and compatibility with existing Dutch FFQs

Simone J. P. M. Eussen*, Martien C. J. M. van Dongen, Nicole E. G. Wijckmans, Saskia Meijboom, Henny A. M. Brants, Jeanne H. M. de Vries, H. Bas Bueno-de-Mesquita, Anouk Geelen, Diewertje Sluik, Edith J. M. Feskens, Marga C. Ocke, Pieter C. Dagnelie

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)2221-2229
Number of pages9
JournalPublic Health Nutrition
Volume21
Issue number12
DOIs
Publication statusPublished - Aug 2018

Keywords

  • FFQ
  • Dietary assessment
  • Standardization
  • Development
  • Compatibility
  • FOOD FREQUENCY QUESTIONNAIRE
  • DIETARY QUESTIONNAIRE
  • COHORT PROFILE
  • VALIDATION
  • REPRODUCIBILITY
  • PREVENTION
  • NUTRITION
  • CANCER

Cite this

Eussen, S. J. P. M., van Dongen, M. C. J. M., Wijckmans, N. E. G., Meijboom, S., Brants, H. A. M., de Vries, J. H. M., Bueno-de-Mesquita, H. B., Geelen, A., Sluik, D., Feskens, E. J. M., Ocke, M. C., & Dagnelie, P. C. (2018). A national FFQ for the Netherlands (the FFQ-NL1.0): development and compatibility with existing Dutch FFQs. Public Health Nutrition, 21(12), 2221-2229. https://doi.org/10.1017/S1368980018000885